Cooking Class: Cast Iron Comfort Food with Chef Davide Martins Recipes Skillet Fried Chicken: Savory Mushroom, Tomato, and Parmesan Bread Pudding: Blistered Brussels Sprouts: Rustic Apple Tart with Almond Pastry:
Cooking Class: Autumn Comfort Food with Chef Recipes Cider-Braised Chicken with Bacon and Apples: Savory Mushroom and Gruyere Bread Pudding: Roasted Delicata Squash with Shaved Parmesan and Honey: Maple Pot de...
Cooking Class: Tuscan Soups and Stews with Chef Davide Martins Recipes Italian Sausage, Kale and Cannellini Bean Ribollita: Roasted Cauliflower Soup with Truffle Oil: Pasta e Fagioli:
Recipe From Damn Delicious
Cooking Class: Savoring Vietnamese with Chef Recipes Lemongrass Chicken Fried Rice: Grilled Caramel Ginger Shrimp: Savory Vietnamese Crepes with Dipping Sauce: Vietnamese Coffee Ice Cream: