Cooking Class: Homemade Pasta Workshop
with Chef Tamica
Fresh Pasta Dough – Recipe #88
Pappardelle with Lemon, Asparagus, and Parmesan with Soft Eggs – Recipe 89
Goat Cheese Tortellini with Pancetta, Sweet Peas, and Mint – Recipe #90
Lemon Gelato- Recipe #91 – photo didn’t turn out great but the gelato did!