Cooking Class: Perfect Pies and Tarts
with Chef Wendi James
Recipes
Creme Fraiche Tart Dough – Recipe #100
Rustic Italian Dough – Recipe #101
Mixed Berry Crostata – Recipe #102
Lime Cream Pie – Recipe #103
Caramel Cashew Tartlets – Recipe #104
Perfect Pies and Tarts – Recipe 100 -104
