by Nora Whalen | Apr 23, 2019 | 365 New Recipe Project (2019)
Weeknight Vegan Tortilla Soup Recipe from: https://www.williams-sonoma.com/recipe/tomato-and-corn-soup-fresh-basil.html
by Nora Whalen | Apr 21, 2019 | 365 New Recipe Project (2019)
Cooking Class: Tour of Spain with Chef Tammie Recipes Roasted Pork Loin with Romesco Sauce – Recipe #80 Grilled Fingerling Potatoes with Chorizo Butter – Recipe #81 Sautéed Brussels Sprouts with Pimenton Bread Crumbs – Recipe #82 Churros...
by Nora Whalen | Apr 21, 2019 | 365 New Recipe Project (2019)
Cooking Class: French Crêpes 3 Ways with Chef Briea Nathan Recipes Crêpes Filled with Smoked Salmon, Goat Cheese, and Fresh Dill – Recipe #77 Chocolate Crêpes with Berries and Mascarpone Cream – Recipe #78 & Flambéed Crêpes with Caramelized Orange and...
by Nora Whalen | Apr 20, 2019 | 365 New Recipe Project (2019)
Cook the Book: Indian Punjab Cuisine with Chef Rupen Recipes Butter Chicken – Recipe #72 Amritsar Fried Fish – Recipe #73 Punjab Home-style Lentils – Recipe #74 Corn Saag – Recipe #75 Cumin Scented Cilantro Rice – Recipe...
by Nora Whalen | Apr 19, 2019 | 365 New Recipe Project (2019)
Cooking Class: Take and Bake Pie with Chef Briea Nathan Recipes All-Butter Flaky Pie Dough – Recipe #69 Raspberry Peach Pie with Decorative Top Crust – Recipe #70 Honey Buttermilk Ice Cream – Recipe #71
by Nora Whalen | Apr 15, 2019 | 365 New Recipe Project (2019)
Cooking Class: Artisan Breads with Chef Briea Nathan Recipes Rosemary and Roasted Garlic Focaccia – Recipe #65 Rustic Dutch Oven French Bread – Recipe #66 Homemade Salted Butter – Recipe #67 French Baguette – Recipe...
